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grisaboy:
Mike,
I enjoyed your article about developing Chanticlers.
To me, working on developing or improving less common varieties of poultry is the most interesting part of this hobby.  You pointed out that it took Brother Wilfrid 14 years to develop Chanticlers.  This amount of time committment required to develop a variety is not appreciated by many poultry fanciers today.  Many of our Ameraucana varieties are still a work in progress and I am sure this article will help new breeders understand that it may still take years of improvements to get these varieties to meet our standard requirements.  Thanks for illuminating this issue.

Curtis

Cloverleaf Farm:
Speaking of Chanteclers...I picked up a crele Chantecler cockerel at a show last month, and am planning on working on those...getting white hatching eggs from Tony Albritton in March to get him some females.  Pretty excited, he\'s an awfully nice roo! ;)

eliz:
Remember this boy from the Wa. show.... This Crele is really nicely built....Congratulations too on becoming the PNW Representative.....eliz

Beth C:
He\'s stunning!

Cloverleaf Farm:

--- Quote from: eliz ---Remember this boy from the Wa. show.... This Crele is really nicely built....Congratulations too on becoming the PNW Representative.....eliz
--- End quote ---


Thank you!  

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