Recently I had someone (not familiar with this breed) tell me my young birds were \"not as filled out as they should be for their age.\" By weight they seem to be in normal range, except for the lavenders, which run small to begin with. They are fed free choice, wormed monthly, and sprayed for bugs, but their keel bones are quite prominent. Even the cockerels I plan to butcher, which are confined to small cages & fed heavily, don\'t have much meat on them. I know that birds bred for egg production tend to be very lean, and birds bred for meat have a lot of flesh, but since Ameraucanas are considered dual purpose, where do they fall?